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pumpkin bars with maple brown butter cream cheese frosting

November 26, 2013

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So I really wasn't planning on posting this recipe.  When I made these bars and this frosting, I felt like I'd already posted more than enough pumpkin recipes, so I just snapped a few lazy shots of them (because ...

view more: desserts· fall

roasted brussels sprouts and chips, three ways

November 24, 2013

It's almost Thanksgiving! So this week I thought I'd post on what seems to be the Thanksgiving vegetable of the year. If last week was about

view more: dairy-free· fall· gluten-free· sides· snacks· thanksgiving· vegan· vegetarian

homemade pumpkin spice latte syrup

October 27, 2013

So, first week of work down and I’m still alive! It’s true that it’s a little overwhelming, but lots of things make it more than okay -- foremost that I’m lucky to be working with great people who don’t mind that I have no idea ...

view more: breakfast· drinks· fall

small batch pumpkin cupcakes with maple cream cheese frosting

October 15, 2013

Oh man, these cupcakes. These cupcakes! I know there are a million pumpkin cupcake recipes out there, but this one is special to me, if only because it took me about six tries to get right. (Which is kind of ...

view more: desserts· fall· small batch baking

pork bulgogi

October 9, 2013

I grew up in a relatively small city in the South. It's big enough to have an airport, but small enough that that airport only has five gates (and one direct flight to NY that I never take because it costs ...

view more: dinner· gluten-free· korean· mains

nutella espresso pancakes

September 25, 2013

I have a problem. It's now been a week and a day of my visit home to my parents. In that time, I've baked three dozen mini matcha shortbread cookies, a dozen almond rosemary shortbread ...

view more: breakfast

white nectarine mini-crisp

September 12, 2013

OK, so I know what this looks like. It looks like another summer recipe. (After I already posted

view more: desserts

simplest blueberry muffins

August 19, 2013

Happy Monday!  It's such a foreign idea to me that summer is ending.  With the bar exam just a few weeks behind us, it feels like it's barely begun.  Even so, I know I should get my blueberry recipes out of the way now, so here's the second of the two I made this summer.  Last week I posted the first of two blueberry recipes I made this ...

blueberry buckle coffee cake

August 13, 2013

Happy Tuesday!  After all the excitement of Sunday, it's just been sunny peacefulness as usual here.  (Phew.)  Before blueberries go out of season, I thought I'd share the first of a couple of recipes with blueberries that I made earlier in the summer, ...

view more: breakfast

watermelon strawberry sangria

August 5, 2013

OK, so I have two confessions to make.  One, I have to admit that I don't know what exactly makes sangria sangria. Does it have to use wine?  Citrus fruit?  Liquor?  This uses ... none of that.  So I'm not really sure if it's sangria at all.  (But I ...

view more: drinks

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Hi! I’m Cynthia

An avid eater and dabbling food-maker living in California with my husband, “Bowl #2,” and our baby bowls, Luke, Clara, and Fiona.

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