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RECIPES

BABY

COOKBOOK

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potato, garlic, & leek soup

November 10, 2015

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Every once in a blue moon, usually when we're just about to fall asleep, B2 likes to come up with ideas for things I should cook next.  I use "ideas" loosely, because it's mostly a sleepy, intentionally goofy dialogue that consists of "what about ..." followed by ...

view more: appetizers· dinner· fall· gluten-free· sides· soups and stews· thanksgiving

date & maple butter tarts

November 4, 2015

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So I think I'm about five years late to this party.  But I am newly, and really, obsessed with dates. They are so good. How are they so good? I don't know how I was so woefully misinformed, but up until a couple months ago I had this idea that dates were just a vague something to be nibbled on at your grandmother's house if all the ...

view more: celebrations & gatherings· christmas· desserts· fall· holidays· thanksgiving

hot honeycomb candy

October 28, 2015

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I can't decide what I'm more excited about sharing this morning.  This honeycomb candy, feathery-crisp with a subtle heat, dunked gleefully into dark chocolate, and perfectly Halloween-color-schemed, or the book that it came from, The New Sugar & Spice. Both are playful, just the right amount of ...

view more: desserts· gluten-free· summer

kabocha & caramelized onion galette

October 21, 2015

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As much as I dread fall (mostly because of the season that-shall-not-be-named that comes after it), I have to admit that I secretly enjoy more things about it than any cold-weather hater should have the right to.  There's the undeniable coziness of multiple layers and fuzzy slippers, the soothing weight of a heavy comforter at night, the crisp ...

view more: dinner· fall· lunch· sides· thanksgiving· vegetarian

caramelized onion & roasted garlic pasta

October 14, 2015

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A couple of months ago I stumbled on this caramelized onion and yogurt pasta by Diane Kochilas.  It's just like it sounds -- tangles of caramelized onions and thick, strained Greek yogurt, tossed with ...

view more: dinner· fall· mains· pasta and noodles· spring

olive oil ice cream sundaes

September 22, 2015

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This weekend I killed a mosquito!  All on my own!  (It should say a lot about my capability as a human that this is news.)  I feel like combating wily mosquitoes in old, not-quite-insulated apartments is a defining part of the New York summer for us every year.  Before B2, I always figured dousing yourself with life-shortening amounts of DEET was ...

view more: desserts· ice cream· summer

brown butter-oat pancakes with caramelized bananas and bourbon whip

September 16, 2015

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You know what I really love (besides pancakes)? The things that you just know are going to be good before you get to try them.  Black sesame soft-serve.  This nubbly sweater that just came in the mail.  (But not the other one that I'm returning. Or the ...

view more: breakfast· fall

lavender goat cheese cheesecakes

September 9, 2015

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Before these little cheesecakes, my cheesecake experience was solely and shamelessly limited to this -- the seven-ingredient recipe on the back of the Philadelphia cream cheese box.  It was five ingredients if you bought the Keebler crust in its own ...

view more: celebrations & gatherings· desserts· spring

blood orange hibiscus spritzers

September 3, 2015

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Thank you to Sanpellegrino for sponsoring this post and providing the products used in this recipe!  All statements and opinions are solely my own. It's been hot again this week!  I love it.  Just as I was getting sad ...

view more: drinks· summer

Recipes

baked yeast doughnuts with hibiscus glaze

September 1, 2015

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The first time I had a Dough doughnut was at a little sun-drenched picnic about a year ago.  Linda graced us with a floppy box brimming with gems from this shop I'd previously never heard of (I live under a rock) and they looked glorious -- plump and squashy, stacked two ...

view more: breakfast· desserts· fall· snacks· spring

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Hi! I’m Cynthia

An avid eater and dabbling food-maker living in California with my husband, “Bowl #2,” and our baby bowls, Luke, Clara, and Fiona.

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