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Recipes

blistered sugar snaps with crispy quinoa, miso honey butter, and whipped feta

October 30, 2020

This post is in partnership with KitchenAid. You can find past posts here, here, and here. Around a year ago, in balmy fall-ish weather like this, I had the happy chance to have dinner outside at Manuela in downtown LA.  Pretty much everything we had there was delicious, lots of familiar Southern staples, like tender, cloud-like cream biscuits ...

view more: cooking· easy· gluten-free· salads· savory· vegetarian

hush puppies

October 4, 2020

Sometimes the simplest recipes are the best balms. Spending more time at home over this last year, we've been cooking nonstop but mostly just the homey, five-ingredient type meals that come together pretty fast and last us for a few nights. Things like fried kimchi and an over-easy egg on rice for lunch (that's right, I'm even at "lazy man's ...

view more: celebrations & gatherings· cooking· easy· fall· savory· sides· spring· summer· vegetarian· winter

Recipes

blank canvas breakfast hash, and life lately

April 30, 2020

Well, life has changed a little bit in the six weeks since I posted here last. I've struggled a bit with what to write here given the gravity of everything that's going on around us. That I'm able to work from home, kiss B2 and cuddle my children (who laugh and shriek and run around and have no idea what's going on), feels deeply unfair in ...

view more: breakfast· cooking· easy· fall· gluten-free· savory· spring· winter

Recipes

red curry kabocha soup

December 4, 2019

This is the second in a series of posts in partnership with KitchenAid! You can find the first here. I'm knocking on wood madly as I say this, but we may--just may--be in the home stretch of our renovations. Our KitchenAid appliances are on the way, the kitchen has not only floors, not only base cabinets, but countertops and upper cabinets ...

view more: cooking· dairy-free· easy· fall· gluten-free· holidays· lunch· savory· sides· thanksgiving· winter

Recipes

honey sesame corn pudding

November 14, 2019

I am new to corn pudding, but what I lack in history I make up for in fervor. There's a special place in my heart for those dishes that look like sides but are really not so far from dessert, sneaking into the party early (extra marshmallows on the sweet potato casserole, please) and if ever there was one, this is it: The delicate sunshine of ...

view more: appetizers· celebrations & gatherings· christmas· cooking· easy· fall· holidays· savory· sides· summer· thanksgiving· winter

Recipes

sriracha & roasted broccoli pesto

November 6, 2019

When we were considering whether to renovate, I remembered that Adrianna at A Cozy Kitchen had a great experience partnering with KitchenAid, and reached out with all fingers crossed to see if KitchenAid might be interested in collaborating here, too. Imagine my delight when the team said yes! It’s been one of my dream brands for such a long time, ...

view more: cooking· easy· fall· gluten-free· lunch· savory· snacks· spring· summer· vegetarian· winter

Recipes

squid ink pasta aglio e olio

October 4, 2019

Back when we were wee law students in Cambridge, B2 and I ventured out into the North End for a very Boston evening. We walked the cobblestone streets and picked up cannolis from Modern Pastry in their cheerfully string-tied boxes; we ate them on a bench in a park outside Haymarket Station, all shattering shells and clouds of pastry cream, puffs ...

view more: cooking· dinner· easy· mains· pasta & noodles· savory· seafood

Recipes

stir-fried lettuce bowl with ginger fried rice and egg

July 27, 2019

We have had two big developments of our summer so far. One is that I went back to work (and we can skip discussing that) but the other is much more exciting: We moved! Somehow some people in the world thought that it was okay for this pair of silly babies to actually, honest-to-goodness own a home. Now that we're done screaming in terror over the ...

view more: cooking· dairy-free· dinner· easy· fall· gluten-free· lunch· rice & grains· savory· spring· vegetarian· winter

Recipes

jianbing strata

December 21, 2018

There is room yet for cinnamon rolls and cookies and hot chocolate on our Christmas morning breakfast spread, and I have plans aplenty to make all of these between now and Tuesday.  But this strata, a little bit eccentric but a lot a bit amazing, has just muscled its way onto the table.  I vaguely recall first learning of jianbing, the street cart ...

view more: breakfast· celebrations & gatherings· christmas· cooking· easy· holidays· savory

Recipes

butterscotch mochi bars

December 14, 2018

It’s two months of A Common Table giveaways!  From now until December, I’ll be sharing a recipe from the cookbook here and holding a giveaway of one of my favorite kitchen treasures used in the book every week, and you’ll have a week to enter before the winner is announced, along with a new giveaway.  This post is in partnership with Pyrex.  As ...

view more: baking· celebrations & gatherings· christmas· desserts· easy· gluten-free· holidays· sweet· winter

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Hi! I’m Cynthia

An avid eater and dabbling food-maker living in California with my husband, “Bowl #2,” and our baby bowls, Luke and Clara.

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  • blistered sugar snaps with crispy quinoa, miso honey butter, and whipped feta
  • hush puppies
  • rosemary, caramelized onion, & potato galette
  • blank canvas breakfast hash, and life lately
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