Yay, today I have a recipe to share that I've been itching to post! I've been trying to stagger my posts for these six weeks since I'm bound to run out of things to say sooner or later, without my own kitchen to make messes in -- right now I'm relying on a backlog of ...
korean
galbi wraps and zucchini jeon
I'm so excited to share some of Bowl #2's mother's cooking. I learned how to make bibimbap and bindaetteok from her last time we visited, so I was super eager to learn how to make more Korean food this ...
