• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
  • Facebook
  • Instagram
  • Pinterest
  • Twitter
Two Red Bowls

Two Red Bowls

  • home
  • Blog
  • about
    • about the bowls
    • press
    • contact
  • recipes
  • cookbook
  • Newsletter

RECIPES

BABY

COOKBOOK

baking

Recipes

cookies and christmas pjs

December 20, 2017

Jump to Recipe

Hi!  In less than three days, we're jumping on (or, more accurately, "squeezing a toddler and many bags and a stroller and a car seat onto") a plane and heading to Hawaii for the first time since our two-bowl household became a three-bowl one.  There are aunties and uncles and cousins for Luke to meet for the first time, beaches to explore, galbi ...

view more: baking· celebrations & gatherings· christmas· desserts· holidays· sweet· winter

Recipes

sticky toffee pudding with mascarpone butterscotch

November 15, 2017

Jump to Recipe

I've been meaning to make some form of sticky toffee pudding for at least a few years, ever since a friend of mine first waxed lyrical about one she'd had at a pub near our offices called the Shakespeare.  At that point, I'd never had sticky toffee pudding or, possibly, even heard of ...

view more: baking· christmas· desserts· fall· holidays· sweet· thanksgiving· winter

Recipes

chai masala bundt cakes

October 11, 2017

Jump to Recipe

If you'd told me a few years ago that I'd enjoy anything about fall other than, say, eating pumpkin-y things and, nominally, wearing fluffy slippers, there's not a chance I would have believed you.  (This is how deep my fear of the cold runs.)  But then we moved to a quixotic land ...

view more: baking· desserts· fall· holidays· sweet

cheesy garlic pull-apart bread

January 28, 2016

Jump to Recipe

We've had adventures this week!  Last Friday, I braved the pre-blizzard craziness at the supermarket to buy the only things I thought we needed for a snow day -- (a) pork and (b) bok choy for (c) lion's head meatballs.  And maybe also some seltzer. While the ...

view more: baking· celebrations & gatherings· fall· holidays· savory· spring· thanksgiving· winter

boursin & caramelized onion tartlets

June 10, 2015

Jump to Recipe

view more: baking· hawaii series· sides· vegetarian

  • « Go to Previous Page
  • Go to page 1
  • Go to page 2

Primary Sidebar

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Hi! I’m Cynthia

An avid eater and dabbling food-maker living in California with my husband, “Bowl #2,” and our baby bowls, Luke, Clara, and Fiona.

browse recipes

fall
winter
spring
summer
savory
sweet

Sixth Annual Saveur Blog Awards

Footer

Recent Posts

  • corn, miso, & mascarpone pasta
  • sweet kale, brussels, and date salad + a new substack
  • fiona’s first birthday
  • supreme soy sauce chow mein
  • thanksgiving leftover cranberry apple streusel tart

Subscribe

little missives on food, family, and probably the weather


Sign up!
X
  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

MENU

  • home
  • Blog
  • about
    • about the bowls
    • press
    • contact
  • recipes
  • cookbook
  • Newsletter

© 2025 Two Red Bowls · All Rights Reserved · Privacy Policy · Website by Meyne