Two Red Bowls

Privacy Policy

At Two Red Bowls, we respect your privacy and are committed to protecting it. This Privacy Policy sets out how Two Red Bowls uses and protects any information that we receive and collect when you use and visit tworedbowls.com (the “Website”). This Privacy Policy applies only to this Website.

TYPES OF INFORMATION COLLECTED

Voluntarily Submitted Information. We may collect personal information from you, such as your name or email address, if you voluntarily submit such information to the Website by leaving a comment, subscribing to a newsletter, or submitting a contact form.

Automatically Collected Information. As with most other websites, we also collect and use the data contained in log files. The information in the log files include your IP (internet protocol) address, your ISP (internet service provider), the browser you used to visit the Website (such as Google Chrome or Firefox), the time you visited the Website and which pages you visited throughout the Website.

Cookies and Web Beacons. We may log information using cookies, which are small data files stored on your browser by the Website. We may use both session cookies, which expire when you close your browser, and persistent cookies, which stay on your browser until deleted, to provide you with a more personalized experience on the Website.

You can choose to disable or selectively turn off cookies or third-party cookies in your browser settings. However, this can affect how you are able to interact with our site, as well as other websites. This could include the inability to log in to services or programs, such as logging into forums or accounts.

TYPES OF USE

Information collected on the Website may be used in a number of ways, including but not limited to: operating and maintaining the Website, identifying you as a user of the Website and customizing the Website to your usage, to send you emails notifying you of new posts or newsletters, to respond to your comments and inquiries, to provide you with user support, to track and measure advertising on the Website, and to protect, investigate, and deter against unauthorized or illegal activity.

Third Parties. We do not sell your personal information to third parties. Except when required by law, we will not sell, distribute, or reveal your email addresses or other personal information without your consent.

The Website may use third-party service providers to service various aspects of the Website. Each third-party service provider’s use of your personal information is dictated by their respective privacy policies.

The Website currently uses Google Analytics to track Website usage and provide information such as referring websites and user actions on the Website. Google Analytics may capture your IP address, but no other personal information is captured by Google Analytics.

Anonymous Data. From time to time, we may use anonymous data, which does not identify you alone, or when combined with data from other parties. This type of anonymous data may be provided to other parties for marketing, advertising, or other uses. Examples of this anonymous data may include analytics or information collected from cookies.

Cookies. The Website uses cookies to store visitors’ preferences, record user-specific information on what pages users access or visit, ensure that visitors are not repeatedly sent the same banner ads, customize Website content based on visitors’ browser type or other information that the visitor sends. Cookies may also be used by third-party services, such as Google Analytics, as described herein.

Display Ads. The Website may display third-party advertisements in order to support Two Red Bowls. Some of these advertisers may use technology such as cookies and web beacons when they advertise on our site, which will also send these advertisers information, including your IP address, your ISP, the browser you used to visit our site, and in some cases, whether you have Flash installed. This is generally used for geotargeting purposes (showing California real estate ads to someone in California, for example) or showing certain ads based on specific sites visited (such as showing cooking ads to someone who frequents cooking sites). If you would like more information about this practice and to know your choices to opt-in or opt-out of this data collection, please visit http://www.networkadvertising.org/managing/opt_out.asp.

Affiliate Program Participation. The Website may engage in affiliate marketing, which is done by embedding tracking links into the Website. If you click on a link for an affiliate partnership, a cookie will be placed on your browser to track any sales for purposes of commissions.

Two Red Bowls is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and links to Amazon.com.  As part of this Amazon Associates program, the Website will post customized links, provided by Amazon, to track the referrals to their website. This program utilizes cookies to track visits for the purposes of assigning commission on these sales.

Newsletters and Email Subscriptions. On the Website, you may subscribe to our newsletter, which may be used for advertising purposes. All newsletters sent may contain tracking pixels. The pixel is embedded in emails and allows an analysis of the success of online marketing campaigns. Because of these tracking pixels, we may see if and when you open an email and which links within the email you click. Also, this allows the Website to adapt the content of future newsletters to the interests of the user. This behavior will not be passed on to third parties.

SENSITIVE PERSONAL INFORMATION

At no time should you submit sensitive personal information to the Website. This includes your social security number, information regarding race or ethnic origin, political opinions, religious beliefs, health information, criminal background, or trade union memberships. If you elect to submit such information to us, it will be subject to this Privacy Policy.

CHILDREN’S INFORMATION

The Website does not knowingly collect any personally identifiable information from children under the age of 16. If a parent or guardian believes that the Website has personally identifiable information of a child under the age of 16 in its database, please contact us immediately and we will use our best efforts to promptly remove such information from our records.

Instagram

  • We are full swing into renovations (!!!) and still managing to cook here and there, but the one thing I didn’t spring for was a portable burner. Currently wishing I had one to make some of this runny fried egg, ginger stir-fried lettuce goodness from @hettymckinnon’s #familythecookbook on this cool October morning. 🍳 Wishing you a cozy start to your week!
  • Reminiscing about long ago Boston date nights + a recipe for squid ink pasta aglio e olio inspired by @thedailycatch on the blog this week ✨🦑 We had this for the first time almost seven years ago—a pile of springy, inky linguine tossed in garlicky olive oil and bits of fresh squid, nestled in a skillet laced with a golden, deeply savory fond from bits of anchovy and Pecorino, it’s so good that I’d go the 3,000 miles all the way back to the North End just to have it. But, as it turns out, 30 minutes and some good squid ink pasta will make a pretty darn good version at home, too—no ✈️ necessary. Happy happy Sunday ✨
  • This feels like a special Mid-Autumn Festival with the four of us in our new house. It’s starting to feel so much like home in almost all ways, but the one thing I hadn’t done until this ☝🏼 was take any food photos! Now it really feels like home. (Even if I didn’t make the mooncakes!) And now I’m even more excited for the work that we’re going to do on the kitchen (more on that soon if you’re interested!!!!) so so soon 😱 Lots of things going on these days but in this season of family, feeling so thankful for ours. 🍂 Happy #中秋节 and #Chuseok to all my friends celebrating tomorrow! Mooncakes are from @keewahla 😋 homemade recipe in the archives! 🥮 OMG JUST DISCOVERED THIS MOONCAKE EMOJI 🥮🥮🥮🥮🥮🥮
  • The blog got a new look last week thanks to the best ever, magical wonderful @meyne_co!!! I’ve been digging around in the sandbox of old posts enjoying how new and shiny they look. This one popped up and I’m pretty sure it’s perfect timing for the decidedly NOT fall weather we’re still having in LA. Cold udon in sesame dipping sauce (three EDIT: lol four years ago! Post-Japan honeymoon! We were babies with no babies!) in the shiny new-but-old blog archives. ✨
  • Not the end of summer yet!!!! I might not actually be making these blueberry hand pies right now (best recipe ever on @kingarthurflour ✨) but it’s the spirit of the thing, I think 🙃 Happy long summer weekend!
  • Work trip ✅ Weekend on the couch ✅ Double chocolate mochi ice cream with black sesame fudge sauce on the blog ✅✅✅ Happy Sunday, friends!! ❤️🍨
  • Where to start with this dish?! It’s from @hettymckinnon’s third beautiful plant-based book #familythecookbook, and it stars stir-fried lettuce, which is at odds with every way you might think to enjoy lettuce (unless you are Chinese 😜) but is so actually magical, the core still crunchy but edges silky, sweet from the quick cook and savory from the soy ginger sauce. It transports me back to my childhood and my mom’s kitchen so instantly. With ginger fried rice, spicy warm yet delicate, and a buttery sunny side up egg, it’s the very best quick lunch, Sunday breakfast, healing meal for an unsettled tummy, everything. I just wrote a whole novel but that’s how much I love Hetty’s recipes—as much about the memory behind the dish and the people it brings together as the food itself. Family is such a gift for our little family learning to eat more plant-based and less meat, and doing so deliciously 🌱✨ Recipe is #ontheblog this morning!
  • Channeling my best @thaliaho on what’s evidently #nationalicecreamday 🍨🍫🥳 Happy Sunday!